I don't really have a great HYC check in since the 2 pound gain is still on the scale as of this morning, but that's ok! I'll work it off this week, now that bdays end today with dd's actual 11th bday today on the last day of September. ( Happy Birthday, sweetie! :) )
(Note to misguided self: Out of cake season just in time for Thanksgiving and Halloween, eh?) lol.
Anyway, I plan on going to all my boot camp sessions from now on with 2 more weeks left to go, I believe? I missed a couple with the birthday party sleepovers falling on Fridays (the second boot camp day). I DO find that the boot camp is making me do much more than I'd do on my own. Monday, I was feeling especially tired, but was invigorated by the exercise in the end. On my own, I would have talked myself out of doing anything. I don't have the work out mojo going right now.
I thought I'd share the Seafood Fettuccine that I made for dd's family bday. I hadn't had seafood for awhile and this recipe was very easy, and delicious for a special treat. It will cost you 10 points, but with its Alfredo taste (if you like that kind of thing), it's well worth saving up the points for (or dipping into flex).